HELPING THE BEST IN Hospitality with Strategy, Innovation, and Unmatched Expertise
trusted by industry leaders
Respected by top chefs, restaurateurs and industry innovators
John Moore | Chef Dan Kluger of
Loring Place & Greywind | Jimi Yui of Yuidesign
Hotel Bourré Bonne, Master Sommelier Emmanuel Kemiji, MS, Zyyo, Atria Management Company, Caring Kind … and more
Philanthropy
in the press
Butchertown Grocery featured in Southern Living’s Best Biscuits in The South
Seared Sea Bass and Kobe Beef Burgers: Retirement Community Food Goes High-End
Best New Restaurants (2017) Butchertown Grocery
How Chef Chad Welch Is Helping To Promote Healthy Eating
Coterie Hudson Yards Chef Showdown with Michel Nischan, Rocco DiSpirito & Maneet Chauhan
Watch the Highlight
Cooking with love on Mother’s Day
Ready to Refine, Optimize, and Elevate?
Let’s Get Started.
Email Chad at chad@chadmwelch.com
to discuss business